Coldham Hall Midweek Madness

Beat the midweek blues at your favourite riverside pub

MONDAY–THURSDAY: 12–2pm & 6–9pm

TWO MAIN MEALS for

£16.00

from our NEW WINTER MENU

Home made meat pie with a puff pastry top, creamy mash potato, served with seasonal vegetables   

Steak mince chilli con carne finished with dark chocolate, with rice, topped with jalapeños, served with sour cream & home made tortilla chips

 Mushroom, brie & cranberry wellington in a puff pastry case with spinach & hazelnuts, served with sweet potato wedges & a creamy grain mustard sauce

 Trio of Swannington sausages, creamy mustard mash, sautéed leeks, honey & fennel gravy   

 Home made fish pie comprising of haddock, salmon & prawns, topped with cheesy mash potato, served with seasonal vegetables      

 10oz Swannington chargrilled gammon steak topped with two fried eggs, skin on hand cut chips, dressed salad leaves, Yareside brown sauce 

 Pan fried lamb’s liver & smoked streaky bacon, home made bubble & squeak cake, topped with Yareside red onion & ale marmalade, gravy

 Beer battered fresh haddock, skin on hand cut chips, minted mushy peas, tartare sauce  

Classic Coldham Hall burger in a toasted bun with mixed leaves & red onion, served with skin on hand cut chips, home made coleslaw & Yareside tomato chutney 

Roasted flat mushroom burger with garlic & herb breadcrumbs in a toasted bun with mixed leaves & red onion, served with skin on hand cut chips, home made coleslaw & Yareside tomato chutney        

 BOOK YOUR TABLE ON: 01508 538366