COLDHAM HALL NEW OPENING HOURS & MENU


COLDHAM HALL WILL NOW BE OPEN ALL DAY AT THE WEEKEND

OPENING HOURS: Saturday 12pm – 11pm & Sunday 12pm – 10pm

FOOD SERVED:

Saturday 12pm – 3pm & 6pm-9pm & Sunday 12pm – 3pm & 6pm – 8:30pm

MENU

MONDAY – FRIDAY: 12pm-2pm & 6pm-9pm SATURDAY: 12pm–3pm & 6pm-9pm

FOLLOWING A FIRE AT COLDHAM HALL ON MONDAY 30th JUNE WHICH DESTROYED OUR KITCHEN WE ARE CURRENTLY OPERATING FROM A TEMPORARY MOBILE KITCHEN SO CAN ONLY OFFER A LIMITED MENU. WE WILL BE ADDING MORE DISHES TO THE MENU OVER THE NEXT FEW WEEKS SO PLEASE BE PATIENT WITH US DURING THIS DIFFICULT TIME.

SHARING DISHES PERFECT AS A STARTER TO SHARE OR A MAIN MEAL FOR ONE

NACHOS with guacamole, tomato salsa, sour cream, jalapeños, topped with cheddar cheese £7.00

MAINS

10oz Swannington pan seared ribeye steak, garlic & herb butter, baked flat mushroom, £18.00

slow roasted tomato, skin on hand cut chips, dressed salad leaves

Trio of haddock, salmon & prawn fishcakes, home made coleslaw & dressed salad leaves £11.00

Beer battered fresh haddock, skin on hand cut chips, minted mushy or garden peas, home £11.00

made tartare sauce

Vegetarian tagliatelle with mushrooms, spinach, onion, mozarella & white wine, topped with £11.00

toasted pine nuts

Honey roast ham topped with two fried eggs, skin on hand cut chips, dressed salad leaves £11.00

Home made Swannington steak mince burger served in a brioche bun filled with mixed £10.00

leaves, red onion & mayonnaise, accompanied by skin on hand cut chips & home made coleslaw

Add a topping for £1.00 each: *smoked streaky bacon *cheddar cheese *blue cheese *brie

Roasted flat mushroom with garlic & herb breadcrumbs served in a brioche bun with mixed £8.00

leaves, red onion & mayonnaise, accompanied by skin on hand cut chips & home made coleslaw Add a topping for £1.00 each: *smoked streaky bacon *cheddar cheese *blue cheese *brie

SIDES £2.50

*Skin on hand cut chips *Skinny fries *Mixed salad *Coleslaw

DESSERTS Please refer to the DESSERT BOARD for a list of our home made desserts £5.00

Cheeseboard: cheddar, blue cheese & brie, celery, apple, biscuits £6.50

Three scoops of ice cream: vanilla, strawberry or dark chocolate £3.50

Three scoops of fruit sorbet: mango, lemon, raspberry or blackcurrant £3.50

CHILDREN’S MENU

MONDAY – FRIDAY: 12pm-2pm & 6pm-9pm SATURDAY: 12pm-3pm & 6pm-9pm

Swannington steak mince burger in a brioche bun, skinny fries, home made coleslaw £5.00

Add a topping for £0.50: *cheddar cheese

Beer battered fresh haddock goujons, skinny fries, garden peas or minted mushy peas £5.00

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SUNDAY MENU

SUNDAY: 12pm-3pm & 6pm-8:30pm

FOLLOWING A FIRE AT COLDHAM HALL ON MONDAY 30th JUNE WHICH DESTROYED OUR KITCHEN WE ARE CURRENTLY OPERATING FROM A TEMPORARY MOBILE KITCHEN SO CAN ONLY OFFER A LIMITED MENU. WE WILL BE ADDING MORE DISHES TO THE MENU OVER THE NEXT FEW WEEKS SO PLEASE BE PATIENT WITH US DURING THIS DIFFICULT TIME.

SWANNNGTON ROAST MEAT MALTED GRAIN DELI ROLL TOPPED WITH OATS

with home made pork, sage & onion stuffing,

Choose from: £6.00

Swannington roast beef with horseradish

Swannington roast pork loin with apple sauce & crackling

MALTED GRAIN DELI ROLL TOPPED WITH OATS with mixed leaves & the following fillings:

Choose one of the following fillings: £4.50

*Egg mayonnaise *Smoked streaky bacon *Cheddar cheese

*Blue cheese *Brie * Prawn marie rose

Add £1.00 for each additional filling

MAINS

Beer battered fresh haddock, skin on hand cut chips, minted mushy or garden peas, home £11.00

made tartare sauce

Vegetarian tagliatelle with mushrooms, spinach, onion, mozarella & white wine, topped £11.00

with toasted pine nuts

Honey roast ham topped with two fried eggs, skin on hand cut chips, dressed salad leaves £11.00

SIDES £2.50

*Skin on hand cut chips *Skinny fries *Mixed salad *Coleslaw

DESSERTS Please refer to the DESSERT BOARD for a list of our home made desserts £5.00

Cheeseboard: cheddar, blue cheese & brie, celery, apple, biscuits £6.50

Three scoops of ice cream: vanilla, strawberry or dark chocolate £3.50

Three scoops of fruit sorbet: mango, lemon, raspberry or blackcurrant £3.50

LUNCHTIME MENU

MONDAY-FRIDAY: 12pm-2pm SATURDAY: 12pm-3pm

MALTED GRAIN DELI ROLL TOPPED WITH OATS

with mixed leaves & the following fillings:

Choose one of the following fillings: £4.50

*Egg mayonnaise *Honey roast ham *Cheddar cheese *Blue cheese *Brie *Smoked streaky bacon *Prawn marie rose

*Swannington chargrilled steak *Fish goujon & tartare sauce

(£2.00 SUPPLEMENT) (£2.00 SUPPLEMENT)

Add £1.00 for each additional filling (plus supplement if required)

All accompanied by home made tortilla chips

OMELETTES with dressed salad leaves & the following fillings:

Choose one of the following fillings: £4.50

*Tomato *Cheddar cheese *Smoked streaky bacon *Flat mushroom

Add £0.50 for each additional filling

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