St PATRICK’S DAY CELEBRATIONS
Saturday 15th March 6pm – 9pm
We will be serving:
*Traditional Irish Stew with colcannon
*Steak & Guinness pie with colcannon
both served with braised red cabbage
& seasonal vegetables
*Baileys bread & butter pudding
*Guinness & dark chocolate cake
SPECIAL OFFERS on GUINNESS ALL NIGHT including Black Velvet by the glass
So come down to Coldham Hall
and have an Irish themed evening with us.
You’ll have a good time to be sure, to be sure!