Author Archives: coldhamhall

CURRY NIGHT at COLDHAM HALL – MONDAY 3rd MARCH 6-9PM

CURRY NIGHT IS BACK! FIRST MONDAY OF EVERY MONTH Monday 3rd March 2014 is CURRY NIGHT at Coldham Hall Enjoy a home made curry, rice & naan bread PLUS a pint of ale or lager, glass of house wine or soft drink … Continue reading

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COLDHAM HALL 4 YEAR ANNIVERSARY PARTY – Friday 7th March

HAPPY 4 YEAR ANNIVERSARY PARTY Celebrate our 4th year at Coldham Hall Friday 7th March 2014 from 8:00pm LIVE MUSIC from NEW INSTINCTS PLAYING A SELECTION OF ROCK SONGS FROM THE 90’S & 00’S PLUS GUEST APPEARANCE ON BASS GUITAR … Continue reading

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VALENTINES MENU at COLDHAM HALL (pre order by Monday 10th February)

VALENTINES MENU Friday 14th & Saturday 15th February: 6pm – 9pm PRE ORDER ONLY STARTERS Baked Camembert with rosemary & garlic, home made bread, Yareside mango chutney Pan fried scallops, black pudding, pea purée, harissa oil Game terrine, home made … Continue reading

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VALENTINES MENU & NEW MENU at COLDHAM HALL

VALENTINES MENU Friday 14th & Saturday 15th February: 6pm – 9pm PRE ORDER ONLY STARTERS Baked Camembert with rosemary & garlic, home made bread, Yareside mango chutney Pan fried scallops, black pudding, pea purée, harissa oil Norfolk game terrine, home … Continue reading

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NEW MENU launches evening of Friday 24th January at COLDHAM HALL

MENU THURSDAY, FRIDAY, SATURDAY & MONDAY: 12pm-2pm & 6pm-9pm APPETISERS Home made bread appetiser £1.50 Pot of mixed olives £3.00 Pork scratchings or mixed nuts £1.50 STARTERS Seasonal soup of the day, home made bread                      £5.00                                                PLEASE CHECK THE … Continue reading

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COLDHAM HALL is now OPEN Thursday – Monday throughout January & February with NEW MENU

COLDHAM HALL IS NOW OPEN Thursday – Monday: 12pm – 3pm & 6pm – 11pm Sunday: 12pm – 6pm MENU Thursday, Friday, Saturday, Monday: 12pm – 2pm & 6pm – 9pm STARTERS Seasonal soup of the day, home made bread     … Continue reading

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COLDHAM HALL OPEN with NEW MENU – Friday 10th – Sunday 12th & Friday 17th onwards

MENU Friday 10th, Saturday 11th, Friday 17th, Saturday 18th, Monday 20th, Thursday 23rd January APPETISERS Home made bread appetiser £1.50 Pot of mixed olives £3.00 Pork scratchings or mixed nuts £1.50 STARTERS Seasonal soup of the day, home made bread … Continue reading

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January OPENING TIMES at COLDHAM HALL

We will be RE-OPENING on FRIDAY 10TH JANUARY at 6pm for the weekend with a sample of our NEW MENU On SUNDAY we will be serving our SUNDAY ROASTS: Swannington roast beef, pork or chicken with all the trimmings for … Continue reading

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