Useful tips for using Yare Valley Farm Shop

Hi All!

A few useful tips for using our Self-Service shop at the moment: 

  • We now have a method of talking to your directly in the shop as well as our CCTV so we can give any assistance/guidance to you whilst you shop – if you need any help at all then please call the Farm number on 01508 538206
  • 2 people maximum in the shop at any one time – please make sure you stick to this for everyone’s safety. This includes if a staff member is in the shop and includes children too
  • Send one adult to do the shop, meaning we can have two households shopping at any one time
  • Keep the shop door closed at all times
  • Use your phone calculator to add up as you shop – this will save you having to go back and check the prices
  • We do regular stock checks so we don’t need a record of what you’ve bought written down, just correct payment please
  • The new limit for contactless payments is £45. Please stick to a minimum spend of £10 for all card payments
  • If it’s raining remember your umbrella, in case you need to wait outside
  • The Foodbank is now under the cake table, to the right of the card machine, please use it if you can 🙂
  • Next Friday 8th is Bank Holiday, the shop will be open as normal but we will be doing our home deliveries for those who are vulnerable/isolating on Thursday. If you need a delivery on Thursday please let us know by Wednesday morning 🙂
  • We have fresh LAMB coming in next week – keep an eye on your emails, we will send a newsletter out once it’s in the fridge
  • For more regular updates please follow us on Social Media. You can find us on facebook here – and on instagram here – .
    You can also contact us directly at the Farm on 01508 538206 or email
Lots in the Farm Shop for the weekend! We have… Beef, Sausages, Frozen Fish (including salmon, dressed crabs, cod, coquilles st jacques, prawns & more), Fresh Fruit & Veg (like bananas, salad leaves, rocket, bananas, apples, oranges, lemons,. limes, cauliflower, rhubarb…), LOTS of cheese, pies, ham, bacon, Marsh Pig salamis & meats etc., flour, tinned tomatos, pasta, noodles, jams & chutneys, YEAST, bicarbonate of soda, crackers, popping corn, chocolate, cake, icecream…. Come on down!!
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